“For years I said no”
Barefoot Countess has been airing on Food Network for almost 20 years. But, in 2002, the star Ina Garten was very against the idea of appearing on television. As reported by Insider, during a speech at a recent event, Garten said she never wanted a cooking show and repeatedly tried to get Food Network to leave her alone about the idea. Obviously, she eventually gave in, and Barefoot Countess is now the channel’s longest-running daytime show. Read on to see why Garten initially turned down the offer and what she thinks about being on TV now.
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At an author’s lunch for the Shelter Island Public Library, Garten was interviewed by the MSNBC presenter. Willie Geist about her career, including how she landed her beloved Food Network show.
“For years I said no, and they kept coming back with a better deal,” Garten said, as Insider reported. She even told the network “lose my number “when they contacted her several times. “I said, ‘I don’t negotiate, I just don’t think I can do that.’ “Network executives were surprised by his response.”They said, ‘People send us hams to even get a date to try and have a show.’ ”
Garten has finally agreed to do the show, and next November she will be celebrating her 20th birthday. “Twenty years is amazing, “she told Geist.” I’m so thrilled, I just can’t figure it out. ”
For the show, Garten won three Daytime Emmy Awards. In 2009 and 2010, she won the Best Culinary Lifestyle / Host Award, and in 2015, she received the Outstanding Culinary Program Award.
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Gardening before commented on his apprehension about doing a show in a 2016 interview with People. “At first I just thought, ‘I’m not that person. Why would anyone want to watch me on TV?’ I couldn’t understand what I could do that was different, it was unique. “
Before having his own show, Garten made a few appearances on Martha stewart, and she thanks Stewart for making her feel more comfortable on screen. “She’s so confident and so good at what she does that I kind of took inspiration from her, ”Garten said. People. “I think I took my trust from his trust.”
After quitting a job at the White House and moving to New York, Garten bought a specialty food store already called Barefoot Contessa in 1978. She ran it for 20 years before selling it and writing her first cookbook, 1999’s The Barefoot Contessa cookbook. “I was like, “I really want to do something exciting now,” she told Geist. “I took a year off, built myself an office above the store, and went there every day trying to figure out what to do.”
She wrote a cookbook proposal that included recipes from her store and sent it to publishers. He was quickly accepted.
“I was like, ‘Oh damn, now I have to write a book,’ “she told the conference.” I love that people learn to cook and invite people over to dinner. It’s about community. I love that part of what I’m doing now. “
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